Frequently Asked Questions
✦ How do I place an order? Please complete the Cake Enquiry Form with as much detail as possible and I will get back to you.
✦ How much notice do you need? I recommend enquiring at least 2–4 weeks in advance. Short notice orders may be accepted depending on availability.
✦ Do you offer delivery? Delivery may be available depending on location and availability.
✦ Is payment required upfront? Yes. To secure your booking, full payment is required 2 weeks before your collection or delivery date. Orders are not confirmed until payment has been received. As I work on a first-come, first-served basis, unpaid bookings may be released if payment is not made by the due date.
✦ Are your prices fixed? No. All prices are starting prices and may vary depending on the size, design, level of detail, and any personalised decorations or toppers requested. Once I've discussed your requirements, you'll receive a personalised quote before confirming your order.
✦ Do you cater for allergies? All cakes are prepared in a kitchen that handles common allergens, including milk, eggs, wheat (gluten), soya and nuts. While every effort is made to minimise cross-contamination, I cannot guarantee that any cake is completely free from allergens. If you or your guests have any allergies or dietary requirements, please let me know before placing your order.
✦ Where are you based? Leyton, East London collection only.
✦ How should I store my cake? Cakes should be kept refrigerated and brought to room temperature 1–2 hours before serving.
✦ Can I have more than one flavour? Yes — mixed sponge and buttercream flavours are available for an additional charge.
✦ What flavours do you offer? Vanilla, Chocolate, Red Velvet, Lemon, Coconut and Oreo Varients.